A Soup For The Season
Gazpacho = Summer * Butternut Squash = Fall * Beef Stew = Winter What you ask equals Spring? Well, Split Pea Soup of course. As stated in…
Baking and Hugs
When I was 22 I had the opportunity to live in Boston with my dear husband (then boyfriend). The city was amazing and held every possibility for the…
Life is better with BACON
I could be a vegetarian if I was allowed to eat bacon. Most of my meals do not need meat but they could always use a…
Oh Me! Oh My! Oh Mustard!
Oh Mustard, I do love you so! Some may say that ketchup or even mayo reigns supreme in the condiment world. But to me, mustard is…
Matzo Ball Soup!
Many holidays hold food memories for us. That cookie you have to have at Christmas, turkey for Thanksgiving, or the once a year ham recipe for Easter.…
So You Can Start the Day Over!!
How many mornings do you grab whatever is easiest, quickest, and rush out the door late for something? Recently, I feel like too many of my mornings…
The French Picnic
There are people in this world who love everything romantic. They watch “chick flicks” when they want to smile, they cry tears of happiness every time they…
Mashin it Up
Fridge Items that are about to go: Yellow bell pepper, guacamole, tomato, bacon, and chicken broth Mission: Make a ridiculously yummy meal that makes three people giggle…
What a Happy Hour…
I just got back from a guest bartending event at a local restaurant and it got me thinking, what is it about the happy hour that…
WARNING…this is addicting
This meal is consumed in my house at least once a week. It is easy, delicious and addicting…trust me, I am warning you now, it is…
restaurantwife 