Food, Life and Love

Archive for ‘November, 2013’

Sicily = Caponata

Three weeks ago I headed to Sicily for my fifth study trip of my master program. Leaving behind 60 degree weather, sunshine and tank tops greeted…

Oh Pumpkin!!

Before moving to Italy my relationship with pumpkin involved canned products and roasted pumpkin seeds. I only added the item “whole pumpkin” to my grocery list…